Impact evaluation of improved cooking stoves in Burkina Faso
An IOB evaluation of the impact of improved cooking stoves for domestic use and for use in artisanal beer breweries in two towns in Burkina Faso. The impact of the stoves is negligible, but their users use less energy and save greatly on charcoal per year.
Download "388 – Impact Evaluation of Improved Cooking Stoves in Burkina Faso"
Download "388 – Évaluation d’impact des foyers améliorés au Burkina Faso"
Download "Newsletter – Impact Evaluation of Improved Cooking Stoves in Burkina Faso"
Attachments
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388 - baseline report impact evaluation Energy and Development Cooperation in Burkina Faso
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Sub-study – The provision of solar energy to rural households through a fee-for-service system
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Sub-study – Impact Evaluation of Improved Stove Use among Dolo-beer Breweries in Burkina Faso
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Sub-study – Impact Evaluation of Improved Stove Use in Burkina Faso
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Terms of Reference – Impact evaluation of Netherlands supported programmes in Energy and Development Cooperation in Burkina Faso